Arachidonic Acid
Description
Arachidonic Acid is a type of Polyunsaturated Fatty Acid (20:4w6) (20:4n6) that can either be manufactured endogenously or consumed via the diet.
Arachidonic Acid normally comprises less than 6.2% to 21% of total fasting Red Blood Cell Fatty Acids.
Health Benefits of Arachidonic Acid
Cardiovascular System
Arachidonic Acid may facilitate recovery from (hemorrhagic) Stroke. [1]
Cells
Arachidonic Acid is an optional component of Cell Membranes (as an optional component of Phospholipids), comprising 33% of the Fatty Acids those Cell Membranes that it occupies- Arachidonic Acid continues to remain harmless while "trapped" within those Cell Membranes that it occupies.
Nervous System
Arachidonic Acid concentrates in the Brain and is essential for the correct function of the Brain (however it must be present in the correct ratio with Docosahexaenoic Acid (DHA) - many people have an imbalance (excess) of Arachidonic Acid and a deficiency of DHA in the Brain): [2]
Arachidonic Acid accounts for approximately 50% of the Polyunsaturated Fatty Acids present in the Brain.
Sexual System
Arachidonic Acid is a constituent of Sperm.
Arachidonic Acid may Enhance the Function of these Substances
Eicosanoids
Arachidonic Acid is a precursor for the production of various Eicosanoids including:
Series 2 Prostaglandins (importantly Prostaglandin E2) [3]
Series 2 Thromboxanes
View Arachidonic Acid''s Role in Series 2 Eicosanoids Production
Series 4 Leukotrienes(importantly Leukotriene B4) [4]
View Arachidonic Acid''s Participation in Series 4 Leukotriene Production
Lipoxins
View Arachidonic Acid''s Role in Lipoxins Production
Hormones
Optimal (i.e. non-excessive, but non-deficient) levels of Arachidonic Acid may be required for the production of Testosterone. [5]
Phospholipids
Arachidonic Acid is an optional component of Phospholipids:
Phosphatidylcholine
Phosphatidylethanolamine
Phosphatidylinositol
Phosphatidylserine
These Substances may Enhance the Function of Arachidonic Acid
Enzymes
Cyclooxygenase catalyzes the conversion of Arachidonic Acid to various Series 2 Prostaglandins.
Delta-5 Desaturase catalyzes the conversion of Dihomo-Gamma-Linolenic Acid (DGLA) to Arachidonic Acid.
Phospholipases catalyze the release of Arachidonic Acid from Cell Membrane lipids for utilization in the production of Eicosanoids:
Phospholipase A2 catalyzes the release of Arachidonic Acid from Cell Membrane lipids for utilization in the production of Eicosanoids.
Lipids
Arachidonic Acid is manufactured within the body (in addition to dietary sources) from other Polyunsaturated Fatty Acids:
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