Soybean

5 min readEvidence-linked topicGreen Medicine Encyclopedia

Also known as:  Soy;  Soy Bean;  Soya Bean;  Soyabean

 

Description

Soybeans are the world's most widely grown Legume - The Soybean plant is a cultigen (a species created through cultivation).

 

Botanical Name

 Glycine max

 The Soybean is from the Legume (Leguminosae) family.

 

Health Benefits of Soybeans

Cardiovascular System

 Soybeans may help to prevent (ischemic) Stroke.  [1]

 

Immune System

 Soybeans may help to prevent many forms of Cancer (by preventing the formation of those Blood Vessels that feed Cancer cells):  [2]

 Soybeans may reduce the incidence of Cancer - Breast.  [3]

 Soybeans may help to prevent Cancer - Endometrium.  [4]

 Soybeans may reduce the incidence of Cancer - Prostate.  [5]

 Soybeans may reduce the incidence of Cancer - Uterus.  [6]

 

Metabolism

 Soybeans may lower total serum Cholesterol levels and may inhibit the absorption of dietary Cholesterol:  [7]

 Soybeans may lower Low Density Lipoproteins levels. 

 Soybeans may lower elevated serum Triglycerides levels. 

 

Musculoskeletal System

 Soybeans may help to prevent Osteoporosis by increasing Bone density (due to the Soy Protein content of Soybeans).  [8]

 

Respiratory System

 Soybeans may help to prevent Chronic Obstructory Pulmonary Disease (COPD).  [9]

 

Sexual System

 Soybeans may alleviate many of the side effects (including hot flashes) associated with Menopause - Female.  [10]

 

Skin

 Soybeans (extract applied topically) may retard the aging process in the Skin.  [11]

Keep reading Soybean

  • Soybeans Contain these Substances [13]
  • (mg of Substance per 100 grams)
  • Toxic Effects of Soybeans
  • Digestive System
  • Excretory System
  • Metabolism
  • 9 more sections
  • Every cited reference behind this topic
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