Dandelion

3 min readEvidence-linked topicGreen Medicine Encyclopedia

Overview

Dandelion is a common herb that grows through out the world.  It has a bitter flavor.

 

Botanical Names

 Taraxacum officinale

 Taraxacum mongolicum (Chinese Dandelion; also known as Pu Gong Ying).

 All species of Dandelion belong to the Composite (Compositae) family.

 

Parts Used

 Leaves

 Roots

 Tops

 

Health Benefits of Dandelion

Cardiovascular System

 Dandelion root is said to purify the Blood by straining and filtering toxins and wastes from the bloodstream. 

 Dandelion may improve Blood Circulation. 

 

Digestive System

 Dandelion may stimulate the flow of Bile by causing an increase in Bile production in the Liver and increasing the flow of Bile to the Gallbladder:  [1]

 Dandelion may increase the body's secretion of Bile by over 50%.

 Dandelion may alleviate Colitis. 

 Dandelion Root may alleviate Constipation. 

 Dandelion may stimulate the release of stored Bile from the Gallbladder functioning as a .  [2]

 Dandelion may alleviate Gallstones due to its ability to facilitate the flow of bile.  [3]

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