Oils - dietary
Description
Dietary Oils are Fats derived from Plants and Animals that are liquid at room temperature.
These Substances/Factors may Interfere with dietary Oils
Food Processing Methods
Overheating of dietary Oils may cause the production of Benzpyrene - a proven cause of Cancer.
Oxidation
Dietary Oils are highly susceptible to attack by Free Radicals.
Types of Dietary Oils
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